I was determined to stay on top of my tummy troubles while away. The past 2 weekends had ended in tummy disaster. And since I was sharing a room with my fellow Clif Bar work-ees I didn't exactly want to keep them up all night with my retching. Umm can you say worst Roommate EVER. So I made sure to come prepared. I packed a cooler full of easy, healthy, gluten-free/diary-free meals. Here is how my meal prepping went down.
- I portioned out Nature's Path Crunchy Vanilla Sunrise cereal for breakfast. It is gluten-free, easy to transport, and delicious.
- I packed 2 Udi's Gluten-Free Cinnamon Raisin Bagels with individual portions of Justin's Maple Almond Butter for lunch. Seriously this combination is to die for! And it was really easy to throw together on my lunch break on the side of a ski hill.
- I packed lots of fruit - Bananas, Grapes, and Dried Mangos - to snack on.
- And of course my new love Quest Bars helped get me through the long days
It was my first successful weekend away. My tummy stayed happy and healthy. I think I am finally learning!
Love Your Favourite Darwinian Fail,